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• Other Kbbq places in the city and suburbs can absolutely be overpriced, but here you get much much more than your money's worth. There's typically a wait, so get there 20 minutes or so before you're super famished. Order the ChaDol-Gui to cook and you'll get fried rice made on the grill after with the leftover banchan. If you want something different, grab a bowl of Bibim Naengmyeon - spicy cold noodles. It works, trust me. Also take advantage of byob and grab some soju to share with your table.