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• Small cocktail bar in the heart of the most bohemian and gentrified neighborhood of Roma. The cocktails are really special: try the "Carbonara sour" with vodka, egg, black pepper and guancial (!) or "Zot" based whiskey, made with muscovado sugar left to rest for two weeks with tonka beans routes, drops of peychaud, absinthe, and a slice of candied orange in the shape of lightning. Ask to barman where to go dancing after drinking your drinks, clubs in Pigneto change, open and close extremely quickly.